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Spooky ghoulish ribs and sausage

by bowace

Inserts Used:

Ingredients Used:

  • 2 racks of ribs beef or pork whichever you prefer
  • 2 packages of smoked sausages and 2 packages of Brats

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Difficulty:
Prep Time: 2 -3 hours
Grilling Time: Ribs - 2 hours sausage 15 mins

Preparation

Step 1

Grill the ribs whole on your grill your way. Grill the sausages and brats to your liking.

Step 2

Arrange the ribs on a platter to look like the rib cage of a person. Place the sausages and brats below ribs so they look like the guts of the person. Put some blobs of guacamole all around the sausages and brats to look like bile oozing out of them. Serve to your ghouls.