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Gimme S'more Dip

by stoked

Inserts Used:

Ingredients Used:

  • 4 tablespoons butter
  • 1 package chocolate chips
  • 1/2 bag large marshmallows
  • 1 package of graham crackers

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Difficulty:
Prep Time: 5 minutes
Grilling Time: 15 minutes

Preparation

Step 1

Set grill to low heat and add butter.

Step 2
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Once butter is melted, add in chocolate chips.

Step 3
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Place marshmellows on top of melted chocolate chips.

Step 4
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Shut STOK grill and cook for 15 minutes. Once marshmallows are toasted, serve hot and use graham crackers to scoop dip.