Chorizo Breakfast Hash

by stoked

Inserts Used:

Ingredients Used:

  • 1 large onion chopped
  • 2 cloves garlic minced
  • 120g chorizo
  • olive oil
  • 3 large eggs
  • 2-3 potatoes, cooked and diced
  • Cheddar Cheese

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Prep Time: 10 minutes
Grilling Time: 25 minutes


Step 1
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Gather all of your ingredients.

Step 2
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In your Wok Insert heat a little bit of olive oil.

Step 3
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Now add in your onion.

Step 4
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Then add in your garlic.

Step 5
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Stir together and cook until onions start to become soft.

Step 6
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Now add in your chorizo.

Step 7
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Cook your chorizo thoroughly and mix in with the onions and garlic.

Step 8
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Once your chorizo is cooked add in your potatoes and stir.

Step 9
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Season with salt and pepper and allow the potatoes to cook in some of the grease to crispen up.

Step 10
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Once your potatoes have crispened, sprinkle cheese on top of the potatoes.

Step 11
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Crack your eggs over the cheese and close the lid of the grill to allow the egg whites to set.

Step 12
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Once the egg whites set, season with salt and pepper again, serve and enjoy!!