Cheese Steak Quesadillas

by stoked

Inserts Used:

Ingredients Used:

  • 1lb serloin steak, sliced thinly
  • 1 green bell pepper, sliced
  • 1 yellow onion, sliced
  • 5 slices provolone cheese
  • 2 large flour tortillas
  • canola oil
  • steak seasoning

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Prep Time: 10 minutes
Grilling Time: 15 minutes


Step 1
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Gather all of your ingredients

Step 2
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In the Wok insert add some of the canola oil.

Step 3
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Add in your onion.

Step 4
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Add in your bell pepper.

Step 5
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Add in your steak seasoning, and cook until onions and pepper start to become soft.

Step 6
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Add in your steak.

Step 7
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Place two and a half slices of provolone cheese onto one side of each tortilla.

Step 8
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Continue cooking until steak has browned all over.

Step 9
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Place steak, peppers, and onions onto the provolone cheese.

Step 10
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Fold over the tortillas.

Step 11
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Spread a little canola oil onto the Griddle insert and place your quesadillas onto the Griddle.

Step 12
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Once the cheese is starting to melt a little and the tortilla has started to crispen up, flip the quesadilla over and repeat. Once finished serve immediately and enjoy!